Facebook Instagram Twitter youtube
  • Sunt Petra
    • Bucătăria mea
    • Ce îmi dă strălucire-n ochi?
    • Ingrediente preferate
    • Gânduri despre hrană
    • *Trucuri
    • Pe unde-n lume am mâncat bunătăţuri?
  • Reţete vechi
    • Băuturi & compoturi
    • Delicate
    • De Sărbători
    • Deserturi prăjite
    • Din copilărie
    • ♥ gheghe & gemuri
    • Gustări
    • Plăcinte & Tarte
    • Prăjituri
    • Sufleuri
    • Supe vege
    • Torturi
  • Şi noi
    • Adunate
    • Biscuim
    • Ciocolove
    • De consolare
    • Detoxifiere
    • Detoxifiere cu unt
    • Din jurul lumii
    • Fără coacere
    • Ingrediente de casă
    • La MD, fără zahăr
    • Pisici 🐾
    • Pizza
    • Prăji bune
    • Sărat vege
    • ♥ sorbet
    • Tipuri de pâine
    • Vegane
  • Colaborăm?
    • Pot contribui cu…
    • Eu mai şi scriu
    • Unde-mi puteţi cumpăra bunătăţurile?
  • I'm Petra
    • My kitchen
    • What makes me sparkle?
    • Favourite ingredients
    • Thoughts about food
    • *Tricks
    • Inspiration from the World
  • Old Recipes
    • Airy
    • Birthday cakes
    • Cakes
    • Childhood memories
    • Drinks & Compotes
    • Fried desserts
    • ♥ Gelato & preserves
    • Holiday Time
    • Pies & Tarts
    • Plant-based soups
    • Snacks + Treats
    • Soufflés
  • New Ones
    • Breakfasty, no sugar
    • Cats 🐾
    • Chocolatey
    • Comfort food
    • Cookie time
    • Detox
    • Detox with butter
    • DIY ingredients
    • From the world
    • No-bake desserts
    • Pizza
    • Savoury vegetarian
    • ♥ Sorbetto
    • Travel-inspired
    • Types of bread
    • Veganesque
    • Yum cakes
  • Join me?
    • I can help you with…
    • I also write
    • Where can you buy my bakes?

Petra's Rolling Pin

Only by testing recipes and understanding more and more which desserts and bakes you wish to focus on, will you realise which accessories are still lacking from your kitchen.

However, I have some tools that I love with all my heart, they help me a lot, and their look is also rather special.

The digital kitchen scales
Received as a gift from very dear friends, it shows the amounts down to the last gram.

The egg timer
It came with a package of pasta and we haven’t said goodbye since. Yes, our oven has a timer, but for all the other time measurements, there’s the egg!
The scales and the egg timer

The rolling pin
Did you forget on what page you are?...
I create shapes with it, I stretch the dough, I make it rise.

The baking mat and the spatula
I bought them together in Krakow, even if I could’ve found them in Romania, too. It was 2016, long before realising that I could bring some magic into the kitchen. I've used them many times. The spatula goes well as a knife, too, for when I take the yum stuff out of moulds; it doesn’t scratch anything.
The baking mat, the rolling pin, and the egg timer

The cake tester
I like it more when I check the state of my bakes with my cake tester than with a pick. Plus, it’s super-cute!
The cake tester to the foreground

The brush
The pastry brush. It is useful on so many occasions – brushing milk over scones, getting the dough moist to be able to stick it, preparing my trays and moulds for a new bake…

The wooden spoon
Mama and Gizimama (my Grandmas) used to tell me during my childhood years that the wooden spoon is like no other tool in terms of mixing. I agree and I have a set of wooden spoons from my Mom. ♥
The brush, the spatula, and the wooden brush in all their glory

So, pick your favourite wooden spoon and a sturdy bowl and let’s start baking! 
23:54 No comments
Older Posts

Ce cauți?
What you're looking for?

Despre mine
About me


Mda. Cam asta-i relaţia mea cu dulciurile şi bucatele coapte: euforică. Eu sunt Petra.
Bat lumea în căutarea aventurii. Când revin pe plaiurile mioritice, coc – inspirată de tot ce îmi servesc paşii umblăreţi.
🧁
Yup! That's my relation with sweets and bakes: euphoric. Hi, I'm Petra!
I travel the world in search of adventures. When I get back home, I bake - inspired by all those travelly flavours and scents.

Primeşte reţetele pe e-mail :-)
Subscribe to my recipes :-)

Please try again. • Reîncearcă.
Let's bake! • Hai cu sucitorul!

Susţine-mă pe Patreon!
Support me on Patreon!

Susţine-mă pe Patreon! <br> Support me on Patreon!

S-ar putea să îţi mai placă...
You may also like...

  • Booza ● RO
    ... ș i m-am apucat eu î ntr-un final s ă fac booza. Ce este booza? Este î nghe ț at ă libanez ă. Mi-a deschis calea spre ea reţeta acea...
  • Dondurma ● EN
    It looks like I love gooey ice cream! With all those trips to Turkey, I fell hard for dondurma, their traditional ice cream. Like booza ...
  • Dondurma ● RO
    Se pare că mie-mi plac îngheţatele gumoase! Pentru că, cu tot cu mersul des în Turcia, m-am îndrăgostit şi de dondurma, îngheţata lor trad...
  • Oat flake and strawberry cake
    I discovered this cake during the second detox of 2024. I am only publishing the recipe now, as it’s the fall strawberry season. If you are ...
  • Quince and apple pie
    THE CRUST 150g flour 70g (melted and cooled) butter 1 yolk 1 sachet vanilla sugar 1 tbsp of vinegar 2 tbsp of water a pinch of...

Comunicarea cu animalele

Comunicarea cu animalele

Hai-hui prin lume
My RTW Travels

Hai-hui prin lume <br> My RTW Travels

Traducerile mele
My Translation Projects

Traducerile mele <br> My Translation Projects

Loc de cumpărături
Shop around

Urmăreşte-mă
Follow Me

Reclama ta aici.
Advertise here.

Hai să discutăm.
Let's talk about it.

Created with by ThemeXpose