Quince compote

by - 21:34

Quince compote

1100ml water

200g sugar

2 quinces


To me, fall equals quinces. These are some of my favourite fruits. I am lucky to receive them every year from Oneşti, from Marcel’s parents, so I eat one a day. J

This year, there were more quinces than ever, so some started to spoil. The solution to that? A compote!


Place a pan with the water and sugar on low heat. Add the quinces (wash them, clean them, and cut them into small pieces). Simmer for 30 minutes.

Quince compote ready to boil

It cooled my day!

You May Also Like