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Melon popsicles
3 popsicles
128g melon (diced)
38g sugar
3g lemon juice
13g water
a pinch of salt
a drop of vanilla
extract
a drop of rose
water
When
I was a child – I don’t know if it happened to you –, I loved watermelons (they
were even synonymous with summer to me), but I wouldn’t touch melons (although
my parents adored them).
This
changed in 2011, during my first trip to Brazil. I rediscovered melons. Or
should I say that I discovered them? :D
It’s Marcel’s turn not to eat melons in any other form than fresh. But that doesn’t stop me from preparing my treats.
It’s Marcel’s turn not to eat melons in any other form than fresh. But that doesn’t stop me from preparing my treats.
Like
these popsicles.
So
easy to make! And don’t get me started on the taste…
Blend
all the ingredients.
Pour
the mix into the popsicle moulds.
Freeze.
If
I start thinking about it, the rose water adds an oriental flavour. It is
definitely a mix of continents.
What
do you think?
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