Oatcakes

by - 00:13

Oatcakes

This was a first!

I’ve been thinking of baking them for a long time, and I finally did!

 

Here's the recipe (makes 7)-

 

125g oatmeal

2g baking powder

a pinch of sea salt

12g butter

25ml hot water

35ml cold water

 

Mix the oatmeal, the baking powder, the sea salt, the butter, the hot water, and the cold water.

Knead.

Oatcake dough after kneading

Roll out the dough.

Cut out the oatcakes (Φ 7cm).

Ready-for-the-oven oatcakes

Bake on baking parchment, in a baking pan, for 20 minutes, at 180°C.

 

They’re so much tastier than the packaged version!

 

P.S. For the other recipe – kapia pepper stew with onions –, please ask Marcel, he was the chef. 😊

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