Eggless waffles
I didn’t manage to wish ’Happy New Year!’ to you yesterday, but I am doing it now! Have sweetness in your life during the entire year! ♥
We all have many desserts in our homes during this time of the year. When they finish, if you have a waffle-making device – I received one from my Dad on my birthday – and you’re searching for a light dessert, here’s a great recipe. You won’t need too many ingredients—
(for 7 waffles)
130g flour
3g baking powder
200ml milk
5g vanilla sugar
2 tbsp of sugar
30g (melted and cooled) butter
+ 150g whipping cream
15g sugar
blueberries (or any other fruits preferred by you)
Mix all the ingredients.
Transfer parts of the batter to the waffle-making device by using a ladle.
Mix the whipping cream and the sugar.
Serve the waffles with whipped cream and blueberries – you will be happy like a child!
🧇
For a lighter version of the waffles, here are the ingredients I came up with—
130g flour
3g baking powder
150ml sparkling water
50g vegan sour cream
5g vanilla sugar
30g (melted and cooled) butter or vegan butter
You can have your sweet waffles with a hazelnut spread and pear slices.



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